Second time here last night..and again, it did not disappoint. My friend and I shared the Fiesta tray and loved it. Getting to taste a few things makes this a delight. Everything was delicious 😋, fresh and full of flavor. Special shout out to the esquites (omg!! I could eat this everyday!!), pork tacos and fried chicken.. yummy 💯. My least favorite were the tuna tatare tostada, they were a bit blah🥴. The virgin mocktail 9/10 🍹 The staff are really lovely too! Just awesome peeps 😎. Love the space! The darts, pool and bowling. The outdoor area looks pretty good too. Great vibes! I first came in a few weeks ago for a work Xmas party and staff were so accommodating in letting me order separate from the group. I really appreciated that. It's the small things that make a difference!

First time dining at MexiCam’s and it was amazing! Service was perfect and food came out so quick, with quality being very high! Already telling everyone we know about it and planning on visiting again! My husband and I ate the Fiesta Tray and was happily full after eating it all. So delicious!

My partner and I decided on a whim to take them on a date night; we decided on Mexcam as it was new to us and heard it was nice. We rolled in a Friday night; the moment we walked though the door we were very delighted, the atmosphere felt, the large but well used space, the view was a good one; a mix of traditional Mexican cham that harkens back for me to the late Mexican Graffiti, with an up to day clean feel of a modern restaurant. The who I could only assume was the floor manager greeted us quickly an warmly, they initially were momenitly worried, taken back; which quickly changed, as they found a table for us amung a bunch of large bookings. We were seated near the front doors, next to the live performer playing classics with an Australian major feel. The table was set water placed menus given, we were well serviced, especially given we were the only table of two among tables of twelve, so I understand the delay while we we're sitting. Anyway after much deliberation we landed on the Mexican Fiesta Tray; an assortment of chef choice, a pickings of a bit of everything off the menu. We made the best choice by far. It came out quite quickly, we could see the though into the open kitchen, they were well organised, a machine that turns ingredients into incredible food. What we got was everything. I can't, espouse enough, just how good the food was; believe me or not whatever try it yourself please, we couldn't even finish it all too so much of it we took the rest of it with us back home because we didn't want to waste it it was that good. Anyway to condense: Building/Dressing/Layout were great, atmosphere was perfect, service was clean, efficient and welcoming, and the food was utterly delicious - if you can go there if you can't, well get yourself to go there soon, because we'll back again 🌱

A weekday night is not busy, so choice of table applies. Banquettes are a bit squishy, tables less so. Fiesta Tray was an easy order, leaving time for preferred chit chat. Calamari on a separate plate, for allergy mgt. Tray was great for sharing, variety, full flavours. Unfortunately food went cold quickly.

Came to this new Mexican restaurant in town on their opening weekend! Had the “Trust the Chef” 4 courses set menu $59pp for 2 people. Food was delicious, portion was decent (we both were so full at the end). My favorite was the charred corn, house totopos (the pumpkin seed dip was amazing), pork tacos and the tendered rotisserie chicken which has nice chargrilled on it. Had a good suggestion of wine pairing, and the coconut margs was so good!! Only sad thing was they didn’t have churros 🥲 Customer service was very attentive, was also lucky to try all the games & karaoke rooms (a good range of songs) for free on their special opening weekend. Will be back and recommending others for their birthday party or functions!